Chocolate "Chip off the Old Block" Pudding Cookies
Pudding Chocolate Chip Cookie Recipe
Ingredients
- 2 ¼ cup flour
- 1 teaspoon baking soda
- 1 cup buttered, softened
- ¼ cup granulated sugar
- ¾ cup light brown sugar
- 1 package (4-serving size) Vanilla Instant Pudding
- 1 teaspoon vanilla
- 2 eggs
- 1 package (12 oz.) Semi- Sweet Chocolate Chips
Instructions
Directions
- Mix flour with baking soda. Combine butter, the sugars, pudding mix, and vanilla in a large mixing bowl; beat until smooth and creamy. Beat in eggs. Gradually add flour mixture then stir in chips. (Batter will be stiff.) Drop from tablespoon onto ungreased baking sheets, about 2 inches apart. Bake at 375 degrees for 8-10 minutes. Makes about three dozen.